more about BMS
Vitargo Carboloader
Barley starch is a high-quality carbohydrate with long molecular chains.
BMS VITARGO CARBOLOADER (2000G)
Nutritional supplement. Beverage powder with amylopectin barley starch (Vitargo®) for the production of a carbohydrate-rich drink during intensive training, especially for strength athletes (bodybuilding, weight training, weightlifting, heavy athletics) and endurance athletes (running, cycling, swimming, triathlon, football, etc.) who adhere to a special nutritional plan .
PRODUCT INFORMATION
Barley starch is a high-quality carbohydrate with long molecular chains. The amylopectin is produced according to a patented process, which was specially designed for high-performance sports in Sweden. Amylopectin barley starch is now used in various sports such as tennis, triathlon and other endurance sports as well as in high-speed and pure strength disciplines.
Carbohydrates have an important role as an energy supplier and should make up the majority of the food, i.e. up to 50 percent and more of the total daily calorie intake, depending on the type of sport and the duration of the training. The brain is even dependent on carbohydrates as the only source of energy.
Simple sugars or simple molecular structures such as maltodextrin, dextrose and / or sucrose raise the blood sugar level very quickly, but unlike long-chain sugar, they also drop very quickly, which is not really ideal because it provokes a constant up and down.
In preparation for physical exertion (competition or training), you should start using amylopectin barley starch 2 days beforehand. Of course, Vitargo can also be taken during a competition or afterwards to replace used carbohydrates.
- Lactose free
- Without refined sugar, without gelatin
- Without preservative substances
- Without nuts, without eggs, without trans fats, without soy, without yeast
- Vegan
RECOMMENDATION
Drink 1-3 servings a day. Consume one serving in the morning immediately after getting up, another serving immediately after training and possibly another in the evening. On non-training days, the second serving should be consumed in the afternoon between meals.
PREPARATION TIPS
1. Put one single portion of 60g (= 2 level measuring spoons) in 600 ml of water.
2. Stir or shake for a minute.
3. Drink slowly, stirring occasionally.
INGREDIENTS
Amylopectin barley starch (contains gluten) 79.3%, creatine monohydrate 8.8%, acidifier citric acid, beetroot juice powder, potassium gluconate, aroma, magnesium glycerophosphate, color grape skin conc. (E163), sodium citrate, sweetener aspartame
NUTRITIONAL VALUES PER 100G
Calorific value 1.665 kJ, (391 kcal)
Fat 0.0 g
of which saturated fatty acids 0.0 g
Carbohydrates 94.0 g
of which sugar 0.6 g
Protein 0.5 g
Salt 0.0 mg
Amylopectin barley starch 90.5 g
Made in Germany.
Nutritional supplement. Beverage powder with amylopectin barley starch (Vitargo®) for the production of a carbohydrate-rich drink during intensive training, especially for strength athletes (bodybuilding, weight training, weightlifting, heavy athletics) and endurance athletes (running, cycling, swimming, triathlon, football, etc.) who adhere to a special nutritional plan .
PRODUCT INFORMATION
Barley starch is a high-quality carbohydrate with long molecular chains. The amylopectin is produced according to a patented process, which was specially designed for high-performance sports in Sweden. Amylopectin barley starch is now used in various sports such as tennis, triathlon and other endurance sports as well as in high-speed and pure strength disciplines.
Carbohydrates have an important role as an energy supplier and should make up the majority of the food, i.e. up to 50 percent and more of the total daily calorie intake, depending on the type of sport and the duration of the training. The brain is even dependent on carbohydrates as the only source of energy.
Simple sugars or simple molecular structures such as maltodextrin, dextrose and / or sucrose raise the blood sugar level very quickly, but unlike long-chain sugar, they also drop very quickly, which is not really ideal because it provokes a constant up and down.
In preparation for physical exertion (competition or training), you should start using amylopectin barley starch 2 days beforehand. Of course, Vitargo can also be taken during a competition or afterwards to replace used carbohydrates.
- Lactose free
- Without refined sugar, without gelatin
- Without preservative substances
- Without nuts, without eggs, without trans fats, without soy, without yeast
- Vegan
RECOMMENDATION
Drink 1-3 servings a day. Consume one serving in the morning immediately after getting up, another serving immediately after training and possibly another in the evening. On non-training days, the second serving should be consumed in the afternoon between meals.
PREPARATION TIPS
1. Put one single portion of 60g (= 2 level measuring spoons) in 600 ml of water.
2. Stir or shake for a minute.
3. Drink slowly, stirring occasionally.
INGREDIENTS
Amylopectin barley starch (contains gluten) 79.3%, creatine monohydrate 8.8%, acidifier citric acid, beetroot juice powder, potassium gluconate, aroma, magnesium glycerophosphate, color grape skin conc. (E163), sodium citrate, sweetener aspartame
NUTRITIONAL VALUES PER 100G
Calorific value 1.665 kJ, (391 kcal)
Fat 0.0 g
of which saturated fatty acids 0.0 g
Carbohydrates 94.0 g
of which sugar 0.6 g
Protein 0.5 g
Salt 0.0 mg
Amylopectin barley starch 90.5 g
Made in Germany.
